Battista’s Calzone Company broke ground in Edmonton in October of 2010 and quickly established a solid reputation as a delicious purveyor of – as its name suggests – calzones. A calzone, for the uninitiated, is a bit like a pizza that has been folded in half, baked, and then eaten like a sandwich. Six flavours prevail on Battista’s concise menu; the most popular three feature homemade meatballs, spicy Italian sausage, and Italian cold cuts. A nutella version slathers tender dough with rich chocolate-hazelnut spread and fresh
One of the first entries into our Hudsons Canadian Taphouse Photo contest, Alex sends us her reasons why birthdays are best celebrated at Hudsons. Courtesy of Hudsons Canadian Taphouse and YEG Food Guide, we're proud to present Alex with a $25 GC.
We have more gift certificates to give away, so keep the entries rolling on in!
Enter Credo and you are greeted by a sky-high wall of windows, striking artwork, the bustle of multiple baristas working behind the counter in a perfectly choreographed dance, and the scent of freshly ground coffee beans. Credo is one of a scant few Edmonton coffee shops that brews Intelligentsia beans. This direct trade coffee follows a strict philosophy of environmentally friendly growing practices, fair prices for farmers, and exceptional quality of taste and aroma.
A certain building, just northeast of the perpetually busy 75 street and 82 avenue intersection, has housed an inordinate number of food-related businesses that range from the Buddha Bowl to Juggs Pub. The location seems to bear a curse, since no restaurant has persisted for even a minorly appreciable amount of time. Sabu Sushi Bar is the building’s latest occupant, and they are a tenant worthy of a long term relationship.
Courtesy of YEG Food Guide and Hudsons Tap House, we present you the Hudsons Photo Contest. Entrants will be asked to send in pictures of themselves enjoying the food, or a night out at Hudsons Tap House. From there, we'll be placing the photos on our Facebook page and having you guys vote on the winners - each winner will receive a gift certificate from Hudsons Tap House.
How do you enter? It's easy! Send your Hudsons' food photos and party pictures to us at YEGFoodGuide@gmail.com or to our Twitter page. Can't get down to Hudsons to take a picture? Not to worry, creativity is encouraged and we will also accept any Photoshop Projects or Hudsons' related stories as well. With that, we look forward to receiving your pictures and stories. Good luck everyone!
It isn’t difficult to find good cheese, like gouda, provolone and emmentaler, in Edmonton. It’s a wee bit more difficult to find unusual fromage, like Polish hunter’s cheese and Friuliano, but if you know where to look (think the Polish Centre and Italian Centre Shop), it is not the quest for the Holy Grail. However, if you’ve a yen for something truly unique and extraordinary, look no further than Paddy’s International Cheese Market and Everything Cheese.
As the weather turns colder and skies grow darker, warm and spicy food is an intuitive escape. Safron’s Caribbean Delight, housed in a vivid yellow building on Alberta Avenue, should be on your winter travel itinerary for a Caribbean culinary voyage.